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Thursday, January 14, 2016

Homemade Fruit Rollups

Remember getting fruit rollups as a kid? Well, I sure do. Even now that I'm not a kids I still like to at least get the fruit straps, which are similar but more adult like. This is even better because it's homemade so you know exactly what is it in. Actually it's only 3 ingredients! You can't beat that.
If you're having a craving for something sweet, but are wanting to stay away from sugar or high calorie sweets, then this is the sweet treat to grab for. 


Recipe:
2 cups of ripe fruit, or frozen fruit
2 tsp lemon juice
2 Tbsp agave nectar, or maple syrup

Instructions:
First you want to preheat your oven to 180 degrees farenheit, or less. Place all the ingredients into a blender and blend until it is pureed and smooth. Pour it onto a baking sheet that has parchment paper or a silicon mat on it. You can use a sieve to strain out the seeds, or you can pour it directly onto your pan. Place in the oven for 5-6 hours, until the center is not tacky. 
Once it is cooled off, peel it off and place it onto a piece of parchment paper. Then begin to roll it up, and cut into 1" pieces. 
Eat and Enjoy!